Welcome to Thimar Biladi for Fruits and vegetables
Red pepper is a type of hot pepper that is considered a common and beloved vegetable in cuisine around the world. It has a bright red color and slightly sweet flavour, and is used in many dishes including salads, soups, sauces and grilled dishes.
Red pepper is a type of hot pepper that is considered a common and beloved vegetable in cuisine around the world. It has a bright red color and slightly sweet flavour, and is used in many dishes including salads, soups, sauces and grilled dishes.
Red pepper contains a group of beneficial nutrients. It is rich in vitamin C, which is considered a powerful antioxidant and contributes to enhancing the health of the immune system. It also contains vitamin A and fibre, which helps support healthy skin and vision and improve digestion.
Ogenix 11 February، 2023
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